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Utsikten fra restauranten på Soria Moria Hotell og konferansesenter
The kitchen at Soria Moria Hotel emphasize the traditional Norwegian cuisine, with a varied and exciting menu. A rich and delicious meal will always bring people together, that’s our philosophy.
The dining room has seating for up to 240 persons, with views of Oslo city, the Oslo fjord and the forests of Sørkedalen. Our sommeliers, mâtre d’s and waiters are always helpful to answer your questions, or guide you to the best possible restaurant experience for our guests.
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Your dining experience

A rich and varied breakfast provides the energy to have productive meeting sessions. Our bountiful lunch buffet has a wide selection of food, while a three course lunch menu is offered on low occupancy days. The restaurant can provide snacks for meeting breaks, while the evening is rounded off with a three course meal based on the best selection of produce and drink recommendations paired with your food.

Book your table here

Wine and food tasting

At Soria Moria, several options for wine and food tasting are available for our hotel guests and other visitors.

Our most popular option, the wine tasting guided by our sommeliers, has a rich selection of the best wines our wine cellar can offer.

A combined wine and food tasting with the chef’s special tasting menu, have wines and food paired and specially selected by our sommelier.

The tasting sessions are usually held at the Askeladden house, for groups of six to twelve persons at the time.

Enquire about the wine tasting