Today's recommendations

Ask our maître d’hôtel for today’s three course meal. 

Three course meal

570,-

Starter

145,-

Main course

440,-

Dessert

540,-

Á la carte menu

Served from 18:00 to 22:00

Hamburger with coleslaw and pommes frites

245,-

Fish of the day

285,-

Salads and sandwiches

Served from 12:00 to 22:00 

Ceasarsalad

175,-

Sandwich with norwegian shrimps, mayonnaise and lemon

145,-

Sandwich with smoked salmon and scrambled eggs

145,-

Sandwich with roastbeef, fresh onions and pickled cucumber

145,-